COMMIS CHEF (Full Time) ~ POTTERS RESORTS
This role is based at Hopton-on-Sea, NORFOLK
If you’re good at what you do, you can work anywhere. If you’re the best at what you do – come and work with us at Potters Resorts, Hopton-on-Sea, the UK’s only all-inclusive Resorts!
We have some fantastic opportunities available right now for team players with brilliant interpersonal skills, bundles of energy, endless enthusiasm, and the ability to go the extra mile every day.
If you have a natural ability to build a rapport with our lovely guests and put a smile on their face that stays with them throughout their stay – then you could be just the person we’re looking for!
Here at Potters Resort we are able to offer a wide variety of roles and opportunities. To ensure that you are the best you can be, we’ll ensure that you are trained by the best and that you will receive continued training, support, and personal development throughout your career with us.
The atmosphere on Resort is busy, fast-paced, and exciting, and no two days are ever the same! So, what are you waiting for…?
As part of our team, we will offer you …
- Personal Development and Accredited Learning opportunities with our Potters Academy
- Employee Assistance and Wellbeing Programmes
- Cycle to Work Scheme
- Free Gym & Leisure facilities
- Friends & family discounts
- Team Recognition, Awards & Treat Days
- Loyalty Awards
About the Commis Chef role;
- Assisting with food preparation, including salads, vegetables, starters, main courses, and bakery section
- Working safely by following HACCP and Food Hygiene regulations
- Completing temperature checks
- Assisting with stock rotation
- A keen eye for detail
- Good time management
- A commitment to reducing waste in the kitchen by adhering to menu and portion sizes
- Experience in a commis chef role is not necessary, as full training will be given
You will take personal pride in;
- Working as a team to deliver fresh, delicious, and quality food to our guests
- Ensuring that the kitchen environment is kept clean and hygiene at all times
- Using attention to detail to ensure that every dish meets our exceptional standards
- Having the necessary knowledge to cater to dietary and allergy requirements
- Promoting teamwork by establishing strong working relationships with those around you, by treating your colleagues with respect
- Ensuring that you attend training sessions and keep your knowledge of our menus and regulations up to date
Hours of work:
- 40 hours per week, working 5 days out of 7
- Straight shifts – no split shifts!
- Full-time positions on Late Shift 12pm – 9.30pm
To start the next step of your journey with us – apply now! We look forward to hearing from you.
Immediate start for the right candidate
Potters Resorts is an equal opportunities employer. We will consider all qualified candidates without regard to age, disability, gender, gender reassignment, marriage and civil partnership, pregnancy and maternity, race, religion or belief, sex, or sexual orientation. Our recruitment team are happy to support with any reasonable adjustments that are needed within the recruitment process.